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September 2017

Dining & Lodging  

Dining & Lodging

Jimmy John’s

Jimmy John’s

At Jimmy John?s, vegetables are brought from the fields to the packer to the shipper to my restaurants. They are unpacked, washed, sliced and served to you. They are genuinely fresh - this is my definition of fresh. From the field to the truck to the store to the slicer to your sandwich. That?s why mine taste better, they are made with fresher stuff. My definition of fresh and their definition of fresh are significantly different.

My turkeys are fresh, boneless turkey breasts that are seasoned with salt, baked fresh and sliced fresh every day. They are all different sizes because like pigs, the farmers haven?t learned to grow equal sized turkeys yet. Because computers cannot think like humans, each of our turkeys is hand-sliced in every single Jimmy John?s restaurant around the country every single day.

Add to this Real Hellmann?s® mayonnaise (the most expensive and best), real olive oil, real red wine vinegar, real Grey Poupon mustard, genuine kosher dill pickles and homemade kettle chips that contain virtually nothing but potatoes, sea salt, and flavorings.

1120 Eldridge Pkwy. 190 Houston, Texas 77077

Phone 281-493-6060 Visit the Website

Hours of Operation

Monday ? Friday:
10:30 AM to 9 PM
Saturday:
10:30 AM to 8 PM
Sunday:
11 AM to 7 PM

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